Breakfast and Brunch

Black Sesame and Walnut Banana Bread So Tasty


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Black Sesame and Walnut Banana Bread

“This recipe requires the ‘Black Sesame Seed and Walnut Mix’ that I submitted on this website. I make this bread twice a week. It’s our all-time family favorite!”

Ingredients :

  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon (optional)
  • 1/4 teaspoon ground nutmeg (optional)
  • 1/4 teaspoon salt
  • 1 large banana, mashed
  • 1/4 cup white sugar
  • 1/4 cup packed brown sugar
  • 1 egg white
  • 2 tablespoons milk
  • 1 tablespoon canola oil
  • 1/2 teaspoon vanilla extract
  • 1/3 cup black sesame seeds
  • 1/3 cup chopped walnuts

Instructions :

Prep : 15M Cook : 4M Ready in : 50M
  • Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  • Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.

Notes :

  • Get the recipe for Black Sesame Seed and Walnut Mix. Use the extra for more banana bread, or try it on oatmeal, on rice cakes, or even on toast.

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