Breakfast and Brunch

Cathy’s Banana Bread Popular Recipes

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Good recipes are the key to a happy family. If you are looking for good recipes “Cathy’s Banana Bread“, here is the right place. We provide a variety of the best and most popular recipes.

Cathy’s Banana Bread

“Moist and delicious. Once you make it you will always be asked for more banana bread. Just try it!”

Ingredients :

  • 1 cup mashed bananas
  • 1 cup sour cream
  • 1/4 cup margarine
  • 1 1/3 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions :

Prep : 10M Cook : 16M Ready in : 1H
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9×13 inch pan, or two 7×3 inch loaf pans.
  • Combine banana and sour cream. Set aside. In a large bowl, cream together the margarine and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and banana mixture. Combine the flour, baking soda, baking powder and salt; stir into the banana mixture. Spread the batter evenly into the prepared pan or pans.
  • Bake for 50 minutes in the preheated oven, or until a toothpick inserted into the center of the bread comes out clean.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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