Vegan Banana Bread with Coffee and Cinnamon You Have To Try


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Vegan Banana Bread with Coffee and Cinnamon

“Rich and fudgy vegan banana bread. I hope you enjoy it! If you have any tips or variations let me know!”

Ingredients :

  • cooking spray
  • 1 1/2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 5 ripe bananas, or more to taste
  • 2/3 cup coconut oil, melted
  • 2 tablespoons coffee (optional)
  • 1 teaspoon vanilla extract

Instructions :

Prep : 10M Cook : 8M Ready in : 1H15M
  • Preheat oven to 400 degrees F (200 degrees C). Grease an 8×4-inch loaf pan with cooking spray.
  • Mix flour, brown sugar, and cinnamon together in a large bowl.
  • Mash bananas to the consistency of oatmeal. Mix in coconut oil, coffee, and vanilla extract. Pour over flour mixture; stir together with a wooden spoon. Pour batter into the greased pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 minutes to 1 hour. Cool for 20 minutes before slicing.

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